Norton House Sunday Lunch Sample Menu
2 courses - £13.50 3 courses - £16.50
Starters
Soup of the day
Smoked salmon roulade
Tartlet of mushrooms cooked with paprika and soured cream
Goat’s cheese salad
Main Dishes
Roast Beef with Yorkshire pudding
Roasted leg of lamb with mint sauce
Pan fried breast of chicken with a creamy mushroom sauce
Pan fried cod with a white wine and dill sauce
Red onion and goat’s cheese tartlet
Dessert
Bread and butter pudding with ice cream
Lemon posset
Apple crumble with ice cream
Meringue with strawberries and cream
Please call to book on 01792 404891
