Starters
Soup of the day
Whitebait with lemon mayonnaise
Warm goats cheese on a herb croûton with a red current glaze
Mushrooms with leek, bacon and welsh Caerphilly cheese
Main Course
Roasted duck leg with an orange and grand marnier sauce
Steak au poivre
Pan fried chicken breast with roasted cherry tomato and basil sauce
Roast of the day
Sausages with a leek mash and a red wine jus
Salmon mille feuille with a saffron cream sauce
Desserts of the Day
Please call to book on 01792 404891
Norton House Lunch and Early Evening Menu
2 Courses £11.50, 3 Courses £15.00 Lunch 12:30pm - 2:30pm Early Evening 5:00pm - 6:30pm
Lunch Available Monday to Saturday, Early Evening Monday to Friday Only